Saturday, February 6, 2016
1012 C Street  •  Floresville, TX 78114  •  Phone: 830-216-4519  •  Fax: 830-393-3219  • 

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Lost & Found

Found: Basset Hound, Hwy. 97 W./Hospital Blvd., Floresville. Call 830-391-2153 between 9 a.m.-11:30 p.m.

VideoREWARD. LOST CAT: Gray and white male cat, since Nov. 13, on C.R. 429, Stockdale, wearing a silver collar. Call 512-629-2005 with any information.
Lost: Male Red Nose Pit Bull, "Chevy," wearing an orange collar, friendly, last seen on County Road 403. 830-477-6511 or 830-534-9094.
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Help Wanted

Actively seeking a CDL driver, Floresville, TX., must have a VALID Class A driver license, clean driving record, and minimum 5 years’ driving experience. Responsibilities include hauling equipment and plastic to and from location. Driver is in charge of maintaining cleanliness and maintenance of vehicle. There is no set schedule, hours vary and traveling is involved. Call Mustang Energy Services, 830-393-1034.
Seeking Childcare Provider at Sandbox Learning Center, must have High School diploma or GED, experience preferred but not required. Applications being accepted at 88 Sandbox Lane, Floresville. 830-393-6013.
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The 411: Youth


Wilson County Food Workshop




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September 7, 2011 | 1,392 views | Post a comment

The Wilson County Food Workshop will be held Saturday, Sept. 10, from 9-11 a.m. at the Stockdale Elementary School in Stockdale.

Registration is open until Thursday, Sept. 8, by calling the Wilson County office of the Texas AgriLife Extension Service at 830-393-7357.

Attendees will learn about table manners, different types of tea and what royalty does at “Tea Time,” and the new Healthy Lifestyles Competition.

The community-service project is going to be “Drawing the Bridge on Hunger.” Attendees are asked to take nonperishable items with them to the workshop. All of the donated items will be divided up and sent to all of the food pantries in the Wilson County area.

The theme for this year’s poster contest is “My Plate,” and this relates back to the royalty theme. The posters will be turned in and judged at the Food Workshop.

For more information, call 830-393-7357.
 

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