Journeyman/Apprenticeelectricians, must have valid Texas driver's license, dependable with a great attitude, an eagerness to learn, great work ethic, and basic hand tools, pay dependent upon skill and experience, journeyman need clean driving record and current electrical license. Fax resume to 830-996-3396 or call 830-996-1300.
*Fair Housing notice. All help wanted advertising in this newspaper is subject to the Fair Housing Act which makes it illegal to advertise "any preference limitation or discrimination based on race, color, religion, sex, handicap, familial status, or national origin, or an intention, to make any such preference limitation or discrimination." This newspaper will not knowingly accept any advertising for help wanted ads, which is in violation of the law. Our readers are hereby informed that all dwellings advertised in this newspaper are available on an equal opportunity basis.
Homemade gifts offer a solution to shrinking your budget and baked goods, especially pies, are a popular choice. Here are a few tricks from The Pampered Chef® Test Kitchen experts to ensure having the perfect pie crust.
•Keep it cold. The secret to pie crust is very cold ingredients. Refrigerate all ingredients prior to making the dough -- even the mixing bowl. Put butter in the freezer while preparing the other ingredients to ensure the fat is completely chilled.
•Skip the mixer. One of the biggest enemies of flaky pie crust is overworked dough. Use a pastry blender or two knives to cut in fat. Dough should still have some pea-size pieces.