Tuesday, February 9, 2016
1012 C Street  •  Floresville, TX 78114  •  Phone: 830-216-4519  •  Fax: 830-393-3219  • 

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Lost & Found

Bear, please come home! Missing since October 22, 2014, black Manx cat (no tail), shy. Reward! Help him find his way home. 210-635-7560.
Lost: Female German Shepherd, 2 years old, pink collar. Lost from Hickory Hill/Great Oaks area off FM539, La Vernia on Thurs. Feb. 4 Reward! (830) 947-3465
Found: Basset Hound, Hwy. 97 W./Hospital Blvd., Floresville. Call 830-391-2153 between 9 a.m.-11:30 p.m.
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Help Wanted

The City of Floresville is currently accepting applications for the following position: ANIMAL CONTROL OFFICER PART-TIME. A complete job description and application form may be obtained at City Hall, 1120 D Street, Floresville, Texas 78114, Monday – Friday, 8:00 A.M. – 5:00 P.M.; or Floresville website, www.cityoffloresville.org. Deadline to submit application is 5:00 PM on February 5, 2016. The City of Floresville is an equal opportunity employer and does not discriminate based on race, color, religion, sex, nationality, related medical condition or handicap.
The City of Falls City is taking applications for the City Clerk position. Applicants must have a high school diploma or GED, have one year experience or more with QuickBooks, Microsoft Word – Excel, and bookkeeping. This is a full-time position with benefits. Salary is negotiable. Applications are available at City Hall located at 208 N. Irvin, Falls City, Texas. All applications are kept on file for two years. The City of Falls City is an Equal Opportunity Employer. 
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South Texas Living


Sutherland Springs plans chili cook-off




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February 29, 2012 | 2,062 views | Post a comment

The fourth annual Sutherland Springs Community Association Chili Cook-off will be held on Saturday, March 10, at the Sutherland Springs Community Building, located at Fourth and 14th streets in Sutherland Springs.

Baked cornbread has been added to the contest entries for the first time and is the only item allowed to be cooked off-site. All entries must be prepared from scratch; and salsa, chili, and beans must be prepared on-site. Beans may be pre-soaked.

Contestants are required to attend a cook’s meeting at 9 a.m. The entry fee for cornbread is $5. For beans, salsa, or chili, the entry fee is $15 for one item, $20 for two items, and $25 for all three.

Turn-in times are 12 p.m. for cornbread, 12:30 p.m. for beans, 1 p.m. for salsa, and 1:30 p.m. for chili.

For more information, contact Donna Anderson at 830-947-9046 or billand donna@hotmail.com.
 

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