Monday, December 5, 2016
1012 C Street  •  Floresville, TX 78114  •  Phone: 830-216-4519  •  Fax: 830-393-3219  • 

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Lost & Found

Lost: Male Great Pyrenees, all white, double dew claws on back legs, sweet, shy, not aggressive, Nov. 10, C.R. 404/405, neighbors heard 2 shots, any information appreciated. 830-393-0801.

VideoFound: Dog, chocolate color, on old Pittman Rd., be prepared to prove it's your dog, looking for owner. Call or text Tammy at 830-391-6662.
Found: Red Chihuahua, male, friendly but frightened, need to find his owner, in Floresville. 830-534-6413.
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Help Wanted

>Dean & Peeler Meatworks Custom Butchery in Poth TX will be opening in early 2017 and is searching for a head butcher and qualified meat cutters. This will be a cattle only federally inspected facility focusing on full high quality fabrication for customers and private labels. Those individuals interested please contact us at (806) 789-6359 or dustin_dean@hotmail.com.
Experienced mechanic on forklifts and man lifts, Class A CDL preferred but not required, must pass background and drug/alcohol test. Email resume to teika@oscenergy.com.
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Agriculture & Outdoors


Agreement extends conservation efforts on working private lands




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January 2, 2013 | 4,670 views | Post a comment

TEMPLE -- Natural Resources Conservation Service Chief Dave White and U.S. Fish and Wildlife Service Director Dan Ashe have announced an agreement that will provide long-term regulatory predictability for up to 30 years to Texas farmers, ranchers, and forest landowners participating in the U.S. Department of Agriculture’s (USDA) Working Lands for Wildlife initiative. Participants voluntarily implement proven conservation practices designed to protect wildlife habitat, such as the lesser-prairie chicken, on private lands. . . .

Full article available to Wilson County News subscribers only. Click here to subscribe. You’ve reached your free access limit for this week. The full article is available to Wilson County News subscribers only (if you receive the paper in the mail or if you have purchased an E-subscription). Minimum subscription length is one year. If you are already a subscriber, simply sign in using the Login form in the upper right of this page.
 

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