Tuesday, October 13, 2015
1012 C Street Floresville, TX 78114 Phone: 830-216-4519 Fax: 830-393-3219
You’ve been granted free access to this subscribers only article.
GO TEXAN dine-out week set
AUSTIN -- Agriculture Commissioner Todd Staples is calling on chefs and restaurant owners committed to buying and serving local ingredients to bring the best of Texas to the table during the sixth annual GO TEXAN Restaurant Round-Up, presented by Farm Credit.
During the statewide dine-out week, Monday through Sunday, July 22-28, GO TEXAN member restaurants are offering special Texas menu items or a Texas food-and-beverage pairing. Participating restaurants will also donate to local food banks.
GO TEXAN is providing posters, save-the-date cards, and other marketing materials to participating restaurants to help inform consumers of this opportunity to enjoy the best of Texas.
Establishments interested in becoming a GO TEXAN restaurant and becoming eligible to participate in Round-Up can visit www. GOTEXANRestaurant RoundUp.com.
To learn more about the GO TEXAN Restaurant Program, contact Wendy Womack at 512-463-7170 or gtrr@TexasAgriculture.gov.
Your Opinions and Comments
Be the first to comment on this story!
You must be logged in to post a comment.
South Texas Living Archives
4-H Fall Paper Clover campaign (October 7, 2015)
Celebrate Homecoming Turkey Dinner in Panna Maria (October 7, 2015)
Family time with Villas in Virginia (October 7, 2015)
Fund-raiser to feature Julie Carr (October 7, 2015)
Hamilton heads home for Peanut Fest show (October 7, 2015)
Relish in German fare at Oktoberfest! (October 7, 2015)
Salt-and-pepper shakers, matchbooks (October 7, 2015)
See comedic magician, ventriloquist (October 7, 2015)
The History Channel remembers (October 7, 2015)
Turkey dinner plans under way in Cestohowa (October 7, 2015)
Visit Boerne for art show, sale (October 7, 2015)