Saturday, October 10, 2015
1012 C Street  •  Floresville, TX 78114  •  Phone: 830-216-4519  •  Fax: 830-393-3219  • 

WCN Site Search

Lost & Found

Found: Male MinPin?, about 2 years old, not fixed, sweet, very smart, on Sept. 25 inside Floresville Walmart, healthy, no fleas, clean teeth, manicured nails, will keep if owner not found. 830-542-0280.
Lost: Chihuahua, black, tan, and white male, "Spy," very small, off F.M. 775, across from the Woodlands on Sept. 26, he is missed dearly. Call 830-391-5055.
*Includes FREE photo online!
More Lost & Found ads ›

Help Wanted

Henry Howard Services is accepting applications for QUALIFIED and EXPERIENCED vacuum, end dump and winch truck drivers. Applicants must have a class A CDL with tanker endorsement. Hazmat endorsement preferred but not required. Call 830-569-8144 for more information or pick up an application at 980 Humble Camp Rd, Pleasanton, Texas 78064. 
National Auto Parts company is hiring for counter persons and drivers, 5 years counter experience preferred. Call 512-750-3593.
More Help Wanted ads ›

Featured Videos

Video Vault ›
You’ve been granted free access to this subscribers only article.

South Texas Living

On-the-go yummy eats

E-Mail this Story to a Friend
Print this Story
August 27, 2014 | 3,209 views | Post a comment

Hectic mornings, busy schedules and afternoon snack cravings can make it difficult to eat foods that are tasty, healthy and satisfying. Instead of grabbing a bag of packaged cookies or vending machine chips, have a healthy alternative available for you and your family that’s delicious and satisfying.

“Better food options keep energy levels high in-between meals,” said Nancy Siler, vice president of consumer affairs at Wilton. “By planning ahead with healthy snacks or mini meals, you’ll have great choices available, even with a chaotic schedule.”

Make this recipe for Squash and Banana Mini Muffins for a quick and healthy snack that’s delicious whether after school or while at work. For more healthy recipes ideas, baking tips and inspiration, visit

Squash and Banana Mini Muffins

1 1/2 cups all-purpose flour

1 cup quick oats (uncooked)

2 teaspoons baking soda

1/2 teaspoon salt

1/2 teaspoon pumpkin pie spice

1 1/4 cups thawed frozen pureed winter squash

3/4 cup firmly-packed light brown sugar

3/4 cup mashed banana (about 2 medium bananas)

1 egg

2 tablespoons canola oil

1 cup dried cranberries

Preheat oven to 350°F. Prepare mini muffin pan with vegetable pan spray.

In large bowl, stir together flour, oats, baking soda, salt and pumpkin pie spice.

In medium bowl, whisk together squash, sugar, banana, egg and oil. Make a well in center of flour mixture; whisk in squash mixture until just combined. Stir in cranberries.

Fill cavities 2/3 full with batter. Bake 12-14 minutes or until toothpick inserted into center of muffin comes out clean. Makes about 48 mini muffins

Source: Family Features

Your Opinions and Comments

Be the first to comment on this story!

You must be logged in to post a comment.

Not a subscriber?
Subscriber, but no password?
Forgot password?

South Texas Living Archives